Paleo1800 cal/day⚖️ Maintenance

1800 Calorie Paleo Meal Plan

A paleo-inspired 1,800-calorie plan built around whole, unprocessed foods: meat, fish, vegetables, fruits, nuts, and seeds. No grains, dairy, or processed food. Clean eating at its simplest.

Calories

1506

per day

Protein

98g

per day

Carbs

88g

per day

Fat

86g

per day

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7-Day Meal Plan

Monday

1610 cal · 104g P · 86g C · 92g F
Breakfast380 cal · 22g P

Scrambled eggs (3), Avocado (60g), Sauteed spinach

Lunch460 cal · 42g P

Grilled chicken (160g), Sweet potato (130g), Mixed greens, olive oil

Snack190 cal · 4g P

Apple, Almond butter (1 tbsp)

Dinner440 cal · 34g P

Salmon (150g), Roasted Brussels sprouts, Coconut oil

Evening Snack140 cal · 2g P

Mixed berries (100g), Pecans (15g)

Tuesday

1560 cal · 94g P · 106g C · 86g F
Breakfast340 cal · 16g P

Sweet potato hash: sweet potato, eggs (2), bell peppers

Lunch380 cal · 38g P

Tuna steak (150g), Arugula salad, Lemon olive oil dressing

Snack200 cal · 4g P

Banana, Walnuts (15g)

Dinner480 cal · 34g P

Grass-fed beef burger (150g, no bun), Lettuce wrap, Tomato, onion, pickles, Sweet potato fries

Evening Snack160 cal · 2g P

Coconut flakes (15g), Dark chocolate 85% (15g)

Wednesday

1480 cal · 96g P · 104g C · 76g F
Breakfast320 cal · 22g P

Smoothie: banana, berries, coconut milk, collagen peptides

Lunch340 cal · 30g P

Grilled shrimp (160g), Cauliflower rice, Avocado (40g), Lime

Snack220 cal · 6g P

Almonds (25g), Dried mango (20g)

Dinner480 cal · 36g P

Pork chop (150g), Roasted root vegetables, Olive oil

Evening Snack120 cal · 2g P

Guacamole (3 tbsp), Jicama sticks

Thursday

1500 cal · 101g P · 72g C · 93g F
Breakfast380 cal · 24g P

Bacon (3 slices), Eggs (2), Sauteed mushrooms, Tomato

Lunch420 cal · 38g P

Chicken drumsticks (180g), Roasted carrots, Side salad

Snack180 cal · 2g P

Pear, Macadamia nuts (15g)

Dinner400 cal · 36g P

Grilled swordfish (150g), Grilled zucchini and eggplant, Olive oil

Evening Snack120 cal · 1g P

Plantain chips (small), Salsa

Friday

1470 cal · 102g P · 70g C · 86g F
Breakfast280 cal · 20g P

Egg muffins (3): egg, spinach, sun-dried tomato

Lunch460 cal · 36g P

Grilled steak salad: sirloin (140g), Mixed greens, avocado, balsamic

Snack140 cal · 2g P

Coconut yogurt (120g), Berries

Dinner440 cal · 40g P

Lemon herb chicken (160g), Roasted sweet potato, Green beans

Evening Snack150 cal · 4g P

Trail mix (25g): nuts, seeds, coconut

Saturday

1440 cal · 88g P · 92g C · 82g F
Breakfast320 cal · 16g P

Banana pancakes: banana (1), eggs (2), almond flour

Lunch380 cal · 32g P

Turkey meatballs (140g) in tomato sauce, Spaghetti squash

Snack120 cal · 4g P

Celery, Sunflower seed butter (1 tbsp)

Dinner460 cal · 34g P

Grilled lamb chops (140g), Roasted Mediterranean vegetables

Evening Snack160 cal · 2g P

Baked apple with cinnamon and walnuts

Sunday

1480 cal · 98g P · 84g C · 84g F
Breakfast280 cal · 20g P

Prosciutto-wrapped melon, Hard-boiled eggs (2)

Lunch460 cal · 34g P

Grilled salmon (140g), Roasted beet salad, Walnuts, olive oil

Snack160 cal · 4g P

Mango (100g), Cashews (15g)

Dinner480 cal · 38g P

Roast chicken thighs (180g), Mashed cauliflower, Roasted carrots

Evening Snack100 cal · 2g P

Dates (2), Almond butter (1 tsp)

Weekly Grocery List

Protein

  • Chicken breast (160g)
  • Chicken thighs (180g)
  • Chicken drumsticks (180g)
  • Salmon (290g)
  • Tuna steak (150g)
  • Swordfish (150g)
  • Shrimp (160g)
  • Grass-fed beef (290g)
  • Pork chop (150g)
  • Lamb chops (140g)
  • Turkey (ground, 140g)
  • Eggs (2 dozen)
  • Bacon
  • Prosciutto
  • Collagen peptides

Produce

  • Bananas (3)
  • Berries (200g)
  • Apples (2)
  • Pear (1)
  • Mango
  • Melon
  • Avocados (3)
  • Sweet potatoes (3)
  • Spinach
  • Arugula
  • Mixed greens
  • Brussels sprouts
  • Cauliflower
  • Zucchini
  • Eggplant
  • Carrots
  • Beets
  • Bell peppers
  • Mushrooms
  • Tomatoes
  • Root vegetables

Nuts & Seeds

  • Almonds
  • Walnuts
  • Pecans
  • Macadamia nuts
  • Cashews
  • Sunflower seed butter
  • Almond butter
  • Trail mix
  • Coconut flakes

Paleo Staples

  • Olive oil (extra virgin)
  • Coconut oil
  • Coconut milk
  • Coconut yogurt
  • Balsamic vinegar
  • Dark chocolate 85%+
  • Dates
  • Dried mango
  • Plantain chips
  • Spaghetti squash
  • Almond flour
  • Guacamole
  • Salsa

Tips for Success

1.

Focus on ingredient quality — grass-fed, wild-caught, and organic when budget allows.

2.

Sweet potatoes and plantains are your main starch sources since grains are excluded.

3.

Coconut oil and olive oil handle different heat levels — coconut for high heat, olive for medium.

4.

Miss bread? Try grain-free options made from cassava or almond flour, but keep them occasional.

5.

Paleo isn't about perfection. An 80/20 approach (80% paleo, 20% flexible) is sustainable long-term.

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Common Questions

What can I eat on paleo?

Meat, fish, eggs, vegetables, fruits, nuts, seeds, and healthy oils. Avoid grains, dairy, legumes, refined sugar, and processed foods. Think of what our ancestors could hunt or gather.

Is paleo good for weight loss?

Many people lose weight on paleo because it eliminates processed foods and sugar. This plan is set at maintenance (1,800 cal), but reducing portions creates a natural deficit.

Can I have coffee on paleo?

Yes — black coffee and tea are fine. Avoid adding dairy milk or sugar. Use coconut milk or almond milk as alternatives.

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