Oats vs Bulgur

Side-by-side nutrition comparison per serving. See which fits your goals better.

Quick Verdict

Best for weight loss

Bulgur

Best for muscle gain

Oats

Best for low-carb

Bulgur

Macro Comparison

Oats: 100g (100g)  |  Bulgur: 100g (100g)

CaloriesLower is better for weight loss

379

Oats

vs

83

Bulgur

ProteinHigher supports muscle growth

13.2g

Oats

vs

3.08g

Bulgur

CarbsLower for low-carb diets

67.7g

Oats

vs

18.6g

Bulgur

FatLower for calorie control

6.52g

Oats

vs

0.24g

Bulgur

Protein Efficiency

What percentage of calories come from protein — higher is better for staying lean.

14%

Oats

15%

Bulgur

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Per 100g Comparison

NutrientOatsBulgur
Calories37983
Protein13.2g3.1g
Carbs67.7g18.6g
Fat6.5g0.2g
Fiber10.1g4.5g
Sugar0.99g0.1g
Sodium6mg5mg
Cholesterol0mg0mg
Saturated Fat1.11g0.04g
Potassium362mg68mg
Vitamin A0mcg0mcg
Vitamin C0mg0mg
Calcium52mg10mg
Iron4.25mg0.96mg

Which Should You Choose?

For weight loss

Choose Bulgur. With 83 calories and 3.08g protein, it gives you more protein per calorie — keeping you full while cutting calories.

For muscle gain

Choose Oats. Oats delivers 13.2g protein per serving — 10.1g more than Bulgur.

For low-carb diets

Choose Bulgur with 18.6g carbs per serving.

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Common Questions

Is Oats or Bulgur better for weight loss?

For weight loss, Bulgur is the better choice. Oats has 379 calories and 13.2g protein per serving, while Bulgur has 83 calories and 3.08g protein. Lower calories with higher protein helps you stay full while eating fewer calories.

Which has more protein, Oats or Bulgur?

Oats has more protein per serving. Oats provides 13.2g and Bulgur provides 3.08g of protein.

Can I eat both oats and bulgur together?

Yes! Combining oats and bulgur gives you 462 calories and 16.28g protein. This combination can work well as part of a balanced meal.

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