Bulgur vs Oats

Side-by-side nutrition comparison per serving. See which fits your goals better.

Quick Verdict

Best for weight loss

Bulgur

Best for muscle gain

Oats

Best for low-carb

Bulgur

Macro Comparison

Bulgur: 100g (100g)  |  Oats: 100g (100g)

CaloriesLower is better for weight loss

83

Bulgur

vs

379

Oats

ProteinHigher supports muscle growth

3.08g

Bulgur

vs

13.2g

Oats

CarbsLower for low-carb diets

18.6g

Bulgur

vs

67.7g

Oats

FatLower for calorie control

0.24g

Bulgur

vs

6.52g

Oats

Protein Efficiency

What percentage of calories come from protein — higher is better for staying lean.

15%

Bulgur

14%

Oats

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Per 100g Comparison

NutrientBulgurOats
Calories83379
Protein3.1g13.2g
Carbs18.6g67.7g
Fat0.2g6.5g
Fiber4.5g10.1g
Sugar0.1g0.99g
Sodium5mg6mg
Cholesterol0mg0mg
Saturated Fat0.04g1.11g
Potassium68mg362mg
Vitamin A0mcg0mcg
Vitamin C0mg0mg
Calcium10mg52mg
Iron0.96mg4.25mg

Which Should You Choose?

For weight loss

Choose Bulgur. With 83 calories and 3.08g protein, it gives you more protein per calorie — keeping you full while cutting calories.

For muscle gain

Choose Oats. Oats delivers 13.2g protein per serving — 10.1g more than Bulgur.

For low-carb diets

Choose Bulgur with 18.6g carbs per serving.

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Common Questions

Is Bulgur or Oats better for weight loss?

For weight loss, Bulgur is the better choice. Bulgur has 83 calories and 3.08g protein per serving, while Oats has 379 calories and 13.2g protein. Lower calories with higher protein helps you stay full while eating fewer calories.

Which has more protein, Bulgur or Oats?

Oats has more protein per serving. Bulgur provides 3.08g and Oats provides 13.2g of protein.

Can I eat both bulgur and oats together?

Yes! Combining bulgur and oats gives you 462 calories and 16.28g protein. This combination can work well as part of a balanced meal.

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