Crab vs Pork Tenderloin

Side-by-side nutrition comparison per serving. See which fits your goals better.

Short answer

Per 100 calories, Crab has more protein: 21.6g vs 17.2g (Pork Tenderloin).

Crab is listed cooked and Pork Tenderloin raw, so this compares them per 100 calories, not per 100g.

Quick Verdict

Best for weight loss

Crab

Best for muscle gain

Pork Tenderloin

Best for low-carb

Crab

Macro Comparison

Crab: 100g (100g)  |  Pork Tenderloin: 100g (100g)

CaloriesLower is better for weight loss

83

Crab

vs

120

Pork Tenderloin

ProteinHigher supports muscle growth

17.9g

Crab

vs

20.6g

Pork Tenderloin

CarbsLower for low-carb diets

0g

Crab

vs

0g

Pork Tenderloin

FatLower for calorie control

0.74g

Crab

vs

3.53g

Pork Tenderloin

Protein Efficiency

What percentage of calories come from protein — higher is better for staying lean.

86%

Crab

69%

Pork Tenderloin

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Per 100g Comparison

NutrientCrabPork Tenderloin
Calories83120
Protein17.9g20.6g
Carbs0g0g
Fat0.7g3.5g
Fiber0g—
Sugar0g—
Sodium395mg41.4mg
Cholesterol97mg59.6mg
Saturated Fat0.2g0.87g
Potassium259mg397mg
Vitamin A1mcg—
Vitamin C3.3mg—
Calcium91mg4.53mg
Iron0.5mg0.93mg

Which Should You Choose?

For weight loss

Choose Crab. With 83 calories and 17.9g protein, it gives you more protein per calorie — keeping you full while cutting calories.

For muscle gain

Choose Pork Tenderloin. Pork Tenderloin delivers 20.6g protein per serving — 2.7g more than Crab.

For low-carb diets

Choose Crab with 0g carbs per serving.

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Common Questions

Is Crab or Pork Tenderloin better for weight loss?

For weight loss, Crab is the better choice. Crab has 83 calories and 17.9g protein per serving, while Pork Tenderloin has 120 calories and 20.6g protein. Lower calories with higher protein helps you stay full while eating fewer calories.

Which has more protein, Crab or Pork Tenderloin?

Pork Tenderloin has more protein per serving. Crab provides 17.9g and Pork Tenderloin provides 20.6g of protein.

Can I eat both crab and pork tenderloin together?

Yes! Combining crab and pork tenderloin gives you 203 calories and 38.5g protein. This combination can work well as part of a balanced meal.

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