Tilapia vs Lobster

Side-by-side nutrition comparison per serving. See which fits your goals better.

Quick Verdict

Best for weight loss

Lobster

Best for muscle gain

Tilapia

Best for low-carb

Tilapia

Macro Comparison

Tilapia: 100g (100g)  |  Lobster: 100g (100g)

CaloriesLower is better for weight loss

96

Tilapia

vs

89

Lobster

ProteinHigher supports muscle growth

20.1g

Tilapia

vs

19g

Lobster

CarbsLower for low-carb diets

0g

Tilapia

vs

0g

Lobster

FatLower for calorie control

1.7g

Tilapia

vs

0.86g

Lobster

Protein Efficiency

What percentage of calories come from protein — higher is better for staying lean.

84%

Tilapia

85%

Lobster

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Per 100g Comparison

NutrientTilapiaLobster
Calories9689
Protein20.1g19g
Carbs0g0g
Fat1.7g0.9g
Fiber0g0g
Sugar0g0g
Sodium52mg486mg
Cholesterol50mg146mg
Saturated Fat0.59g0.21g
Potassium302mg230mg
Vitamin A0mcg1mcg
Vitamin C0mg0mg
Calcium10mg96mg
Iron0.56mg0.29mg

Which Should You Choose?

For weight loss

Choose Lobster. With 89 calories and 19g protein, it gives you more protein per calorie — keeping you full while cutting calories.

For muscle gain

Choose Tilapia. Tilapia delivers 20.1g protein per serving — 1.1g more than Lobster.

For low-carb diets

Choose Tilapia with 0g carbs per serving.

Get a plan that fits your goals

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Common Questions

Is Tilapia or Lobster better for weight loss?

For weight loss, Lobster is the better choice. Tilapia has 96 calories and 20.1g protein per serving, while Lobster has 89 calories and 19g protein. Lower calories with higher protein helps you stay full while eating fewer calories.

Which has more protein, Tilapia or Lobster?

Tilapia has more protein per serving. Tilapia provides 20.1g and Lobster provides 19g of protein.

Can I eat both tilapia and lobster together?

Yes! Combining tilapia and lobster gives you 185 calories and 39.1g protein. This combination can work well as part of a balanced meal.

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