Brie Nutrition Facts

334 calories per 100g serving

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Brie is a rich, creamy French cheese with 20.8g protein per 100g and a buttery flavor that melts beautifully. At 334 calories per 100g it''s calorie-dense, so a little goes a long way in adding flavor and satisfaction to meals.

Protein

20.8g

25% of calories

Carbs

0.45g

1% of calories

Fat

27.7g

75% of calories

Nutrition Facts

Per 100g (100g)

NutrientAmount
Calories334 kcal
Protein20.8g
Total Carbohydrates0.45g
Total Fat27.7g
Dietary Fiber0g
Sugars0.45g
Saturated Fat17.4g
Cholesterol100mg
Sodium629mg
Potassium152mg
Vitamin A174mcg
Vitamin C0mg
Calcium184mg
Iron0.5mg

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Brie for Your Goal

Weight Loss

A small portion (30g) adds only about 100 calories but delivers satisfying richness that prevents feeling deprived. Use it as a flavor accent rather than a main ingredient.

Muscle Gain

With 20.8g protein per 100g and calorie density, brie helps hit surplus targets easily. Pair with crackers and fruit for a high-calorie snack.

Maintenance

A versatile cheese for charcuterie boards, sandwiches, or baked dishes. Its rich flavor means you need less to feel satisfied.

Meal Ideas with Brie

Brie + apple slices + walnuts280 cal ยท 8g protein
Baked brie with honey + whole grain crackers380 cal ยท 14g protein
Brie and turkey sandwich on sourdough450 cal ยท 32g protein

Did you know?

Brie must be aged for at least four weeks to develop its characteristic white rind, which is actually edible mold (Penicillium camemberti) that gives the cheese its creamy texture.

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Common Questions About Brie

How many calories are in Brie?

Brie contains 334 calories per 100g serving. It provides 20.8g of protein, 0.45g of carbs, and 27.7g of fat.

Is Brie good for weight loss?

A small portion (30g) adds only about 100 calories but delivers satisfying richness that prevents feeling deprived. Use it as a flavor accent rather than a main ingredient.

What pairs well with Brie?

Great pairings include: Brie + apple slices + walnuts, Baked brie with honey + whole grain crackers, Brie and turkey sandwich on sourdough. These combinations provide a balanced mix of macronutrients.

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