Rice, brown, parboiled vs Sweet potatoes, orange flesh, without skin

Side-by-side nutrition comparison per serving. See which fits your goals better.

Quick Verdict

Best for weight loss

Sweet potatoes, orange flesh, without skin

Best for muscle gain

Rice, brown, parboiled

Best for low-carb

Sweet potatoes, orange flesh, without skin

Macro Comparison

Rice, brown, parboiled: 100g (100g)  |  Sweet potatoes, orange flesh, without skin: 100g (100g)

CaloriesLower is better for weight loss

147

Rice, brown, parboiled

vs

86

Sweet potatoes, orange flesh, without skin

ProteinHigher supports muscle growth

3.09g

Rice, brown, parboiled

vs

1.58g

Sweet potatoes, orange flesh, without skin

CarbsLower for low-carb diets

31.3g

Rice, brown, parboiled

vs

17.3g

Sweet potatoes, orange flesh, without skin

FatLower for calorie control

0.85g

Rice, brown, parboiled

vs

0.38g

Sweet potatoes, orange flesh, without skin

Protein Efficiency

What percentage of calories come from protein — higher is better for staying lean.

8%

Rice, brown, parboiled

7%

Sweet potatoes, orange flesh, without skin

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Per 100g Comparison

NutrientRice, brown, parboiledSweet potatoes, orange flesh, without skin
Calories14786
Protein3.1g1.6g
Carbs31.3g17.3g
Fat0.9g0.4g
Fiber1.7g
Sugar0.15g
Sodium4mg0mg
Cholesterol
Saturated Fat0.21g
Potassium61mg486mg
Vitamin A
Vitamin C14.8mg
Calcium3mg22.3mg
Iron0.53mg0.4mg

Which Should You Choose?

For weight loss

Choose Sweet potatoes, orange flesh, without skin. With 86 calories and 1.58g protein, it gives you more protein per calorie — keeping you full while cutting calories.

For muscle gain

Choose Rice, brown, parboiled. Rice, brown, parboiled delivers 3.09g protein per serving — 1.5g more than Sweet potatoes, orange flesh, without skin.

For low-carb diets

Choose Sweet potatoes, orange flesh, without skin with 17.3g carbs per serving.

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Common Questions

Is Rice, brown, parboiled or Sweet potatoes, orange flesh, without skin better for weight loss?

For weight loss, Sweet potatoes, orange flesh, without skin is the better choice. Rice, brown, parboiled has 147 calories and 3.09g protein per serving, while Sweet potatoes, orange flesh, without skin has 86 calories and 1.58g protein. Lower calories with higher protein helps you stay full while eating fewer calories.

Which has more protein, Rice, brown, parboiled or Sweet potatoes, orange flesh, without skin?

Rice, brown, parboiled has more protein per serving. Rice, brown, parboiled provides 3.09g and Sweet potatoes, orange flesh, without skin provides 1.58g of protein.

Can I eat both rice, brown, parboiled and sweet potatoes, orange flesh, without skin together?

Yes! Combining rice, brown, parboiled and sweet potatoes, orange flesh, without skin gives you 233 calories and 4.67g protein. This combination can work well as part of a balanced meal.

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