Egg vs Blue Cheese

Side-by-side nutrition comparison per serving. See which fits your goals better.

Quick Verdict

Best for weight loss

Egg

Best for muscle gain

Blue Cheese

Best for low-carb

Egg

Macro Comparison

Egg: 100g (100g)  |  Blue Cheese: 100g (100g)

CaloriesLower is better for weight loss

143

Egg

vs

353

Blue Cheese

ProteinHigher supports muscle growth

12.6g

Egg

vs

21.4g

Blue Cheese

CarbsLower for low-carb diets

0.72g

Egg

vs

2.34g

Blue Cheese

FatLower for calorie control

9.51g

Egg

vs

28.7g

Blue Cheese

Protein Efficiency

What percentage of calories come from protein — higher is better for staying lean.

35%

Egg

24%

Blue Cheese

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Per 100g Comparison

NutrientEggBlue Cheese
Calories143353
Protein12.6g21.4g
Carbs0.7g2.3g
Fat9.5g28.7g
Fiber0g0g
Sugar0.37g0.5g
Sodium142mg1150mg
Cholesterol372mg75mg
Saturated Fat3.13g18.7g
Potassium138mg256mg
Vitamin A160mcg198mcg
Vitamin C0mg0mg
Calcium56mg528mg
Iron1.75mg0.31mg

Which Should You Choose?

For weight loss

Choose Egg. With 143 calories and 12.6g protein, it gives you more protein per calorie — keeping you full while cutting calories.

For muscle gain

Choose Blue Cheese. Blue Cheese delivers 21.4g protein per serving — 8.8g more than Egg.

For low-carb diets

Choose Egg with 0.72g carbs per serving.

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Common Questions

Is Egg or Blue Cheese better for weight loss?

For weight loss, Egg is the better choice. Egg has 143 calories and 12.6g protein per serving, while Blue Cheese has 353 calories and 21.4g protein. Lower calories with higher protein helps you stay full while eating fewer calories.

Which has more protein, Egg or Blue Cheese?

Blue Cheese has more protein per serving. Egg provides 12.6g and Blue Cheese provides 21.4g of protein.

Can I eat both egg and blue cheese together?

Yes! Combining egg and blue cheese gives you 496 calories and 34g protein. This combination can work well as part of a balanced meal.

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