Ground Turkey vs Salmon

Side-by-side nutrition comparison per serving. See which fits your goals better.

Short answer

Ground Turkey and Salmon have about the same protein: 19.7g and 20.4g per 100g.

Ground Turkey has fewer calories: 148 vs 208 per 100g (Salmon).

Quick Verdict

Best for weight loss

Ground Turkey

Best for muscle gain

Salmon

Best for low-carb

Ground Turkey

Macro Comparison

Ground Turkey: 100g (100g)  |  Salmon: 100g (100g)

CaloriesLower is better for weight loss

148

Ground Turkey

vs

208

Salmon

ProteinHigher supports muscle growth

19.7g

Ground Turkey

vs

20.4g

Salmon

CarbsLower for low-carb diets

0g

Ground Turkey

vs

0g

Salmon

FatLower for calorie control

7.66g

Ground Turkey

vs

13.4g

Salmon

Protein Efficiency

What percentage of calories come from protein — higher is better for staying lean.

53%

Ground Turkey

39%

Salmon

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Per 100g Comparison

NutrientGround TurkeySalmon
Calories148208
Protein19.7g20.4g
Carbs0g0g
Fat7.7g13.4g
Fiber0g0g
Sugar0g0g
Sodium58mg59mg
Cholesterol69mg55mg
Saturated Fat2.02g3.05g
Potassium237mg363mg
Vitamin A20mcg58mcg
Vitamin C0mg3.9mg
Calcium19mg9mg
Iron1.09mg0.34mg

Which Should You Choose?

For weight loss

Choose Ground Turkey. With 148 calories and 19.7g protein, it gives you more protein per calorie — keeping you full while cutting calories.

For muscle gain

Choose Salmon. Salmon delivers 20.4g protein per serving — 0.7g more than Ground Turkey.

For low-carb diets

Choose Ground Turkey with 0g carbs per serving.

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Common Questions

Is Ground Turkey or Salmon better for weight loss?

For weight loss, Ground Turkey is the better choice. Ground Turkey has 148 calories and 19.7g protein per serving, while Salmon has 208 calories and 20.4g protein. Lower calories with higher protein helps you stay full while eating fewer calories.

Which has more protein, Ground Turkey or Salmon?

Salmon has more protein per serving. Ground Turkey provides 19.7g and Salmon provides 20.4g of protein.

Can I eat both ground turkey and salmon together?

Yes! Combining ground turkey and salmon gives you 356 calories and 40.099999999999994g protein. This combination can work well as part of a balanced meal.

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