Lamb, ground vs Chicken, wing, meat and skin

Side-by-side nutrition comparison per serving. See which fits your goals better.

Quick Verdict

Best for weight loss

Chicken, wing, meat and skin

Best for muscle gain

Chicken, wing, meat and skin

Best for low-carb

Chicken, wing, meat and skin

Macro Comparison

Lamb, ground: 100g (100g)  |  Chicken, wing, meat and skin: 100g (100g)

CaloriesLower is better for weight loss

282

Lamb, ground

vs

203

Chicken, wing, meat and skin

ProteinHigher supports muscle growth

16.6g

Lamb, ground

vs

18.4g

Chicken, wing, meat and skin

CarbsLower for low-carb diets

0g

Lamb, ground

vs

-0.46g

Chicken, wing, meat and skin

FatLower for calorie control

23.4g

Lamb, ground

vs

10.6g

Chicken, wing, meat and skin

Protein Efficiency

What percentage of calories come from protein — higher is better for staying lean.

24%

Lamb, ground

36%

Chicken, wing, meat and skin

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Per 100g Comparison

NutrientLamb, groundChicken, wing, meat and skin
Calories282203
Protein16.6g18.4g
Carbs0g-0.5g
Fat23.4g10.6g
Fiber0g
Sugar0g
Sodium59mg84.1mg
Cholesterol73mg98.9mg
Saturated Fat10.2g
Potassium222mg194mg
Vitamin A0mcg
Vitamin C0mg
Calcium16mg13.6mg
Iron1.55mg0.51mg

Which Should You Choose?

For weight loss

Choose Chicken, wing, meat and skin. With 203 calories and 18.4g protein, it gives you more protein per calorie — keeping you full while cutting calories.

For muscle gain

Choose Chicken, wing, meat and skin. Chicken, wing, meat and skin delivers 18.4g protein per serving — 1.8g more than Lamb, ground.

For low-carb diets

Choose Chicken, wing, meat and skin with -0.46g carbs per serving.

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Common Questions

Is Lamb, ground or Chicken, wing, meat and skin better for weight loss?

For weight loss, Chicken, wing, meat and skin is the better choice. Lamb, ground has 282 calories and 16.6g protein per serving, while Chicken, wing, meat and skin has 203 calories and 18.4g protein. Lower calories with higher protein helps you stay full while eating fewer calories.

Which has more protein, Lamb, ground or Chicken, wing, meat and skin?

Chicken, wing, meat and skin has more protein per serving. Lamb, ground provides 16.6g and Chicken, wing, meat and skin provides 18.4g of protein.

Can I eat both lamb, ground and chicken, wing, meat and skin together?

Yes! Combining lamb, ground and chicken, wing, meat and skin gives you 485 calories and 35g protein. This combination can work well as part of a balanced meal.

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